The Gourmet Vegetarian

Mushroom Ragout
To any one who has ever stuck up their nose at vegetarian cuisine, the World Peace Cafe, presented the most magnificent menu I have ever experienced in Sullivan County. The feast was flavorful, unique and a pleasure for the eyes. Prepared by Matt Becker, with the help of some very talented chefs, this month’s Food for Thought was a very special event.

Mushroom Ragout
For the entrée, a crispy potato pancake smothered in wild mushroom ragout, roasted garlic and topped with a cold tomato concasse and crispy onions.

Stuffef Mushroom

Hawaiian Caesar Salad

The salad was a twist on the classic caesar, sprinkled with mandarin oranges, coconut, banana chips and a chewy tropical nut chew .

stuffed sweet potato
A second hors d’oeuvre was a sliced sweet potatoes stuffed with smokey herb cheese then topped with roasted red peppers. It was brilliant.

For dessert, we were delighted with risotto pumpkin rice pudding topped with ginger snap and chocolate chip crust and topped with cinnamon Chantilly cream.

Pumpking Rice Risotto

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